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Custom House Restaurant Group

Busser Westerly

Entry-Level JobVerifiedNo experience needed

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$36,901 / year median in California

+5% projected growth

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Job Description

Busser Westerly Custom House Restaurant Group - 4.0 Pismo Beach, CA Job Details $16.90 an hour 7 days ago Qualifications Kitchen health and safety standards Table setting Food service health code compliance Bussing Food safety sanitizing procedures Table clearing and resetting Stocking Cleaning messes in dining areas Guest services Entry level
Full Job Description Description:
Custom House Restaurant Group is a family of restaurants on the Central Coast, including Custom House, Mr. Rick's, Mission Pizza, Ventana Grill, Wooly's, and Oyster Loft. While we are an established company, we operate with the teamwork, accountability, and care of a family-owned business. We believe life is about learning and we invest in the growth of our team members. Pride of ownership at every level helps shape a workplace culture built on respect, professionalism, and genuine care for our guests. We are opening a new full-service restaurant in Shell Beach serving breakfast, lunch, and dinner. Please visit this website to view our privacy practices - CA Consumer Protection Act Notice to Employees and Applicants - Custom House. Custom House Restaurant Group is opening a new full-service restaurant in Shell Beach serving breakfast, lunch, and dinner. We are looking for reliable team members who enjoy working in a fast-paced environment and supporting great guest service. Bussers help keep the dining room clean, organized, and running smoothly while supporting servers during service. We provide full coverage for required Food Handler and Responsible Beverage Service (RBS) training and certification. Training time and certification costs are covered in accordance with company policy and California requirements. Responsibilities Clear and reset tables Maintain cleanliness of dining areas and service stations Restock glassware, silverware, and supplies Assist servers with table maintenance and service support Help maintain a smooth flow of service Follow sanitation and safety standards Employment is at-will in accordance with California law. We are an equal opportunity employer and do not discriminate based on any protected characteristic under California or federal law.
Requirements:
Restaurant experience preferred but not required Strong work ethic and reliability Ability to work in a fast-paced environment Team-oriented attitude Availability for mornings, evenings, weekends, and holidays Ability to lift and move up to 50 pounds Ability to obtain and maintain a California Food Handler Certification