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MC
Manny's California Fresh Cafe
Food Service Worker
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on California data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$36,901 / year median in California
+5% projected growth
Job Description
Counter/ Food Prep/ Cook Wanted Full & Part-Time positions available
- Apply in person only on
THURSDAY'S
between 12:00pm- 4:00pm. Do NOT submit your resume online. If you are interested in the position, you must apply first in person. Customer Experience
- Providing a friendly, quality customer experience to each customer.
The ideal candidate will:
- Have the ability to develop positive working relationships with all restaurant personnel and work as part of a team by helping others as needed or requested.
- Have the ability to speak clearly and listen attentively to guests and other employees.
- Have the ability to maintain a professional appearance at all times and display a positive and enthusiastic approach to all assignments.
- Be able to exhibit a cheerful and helpful attitude, and provide exceptional customer service.
- Be able to adapt to changing customer volume levels with a sense of urgency.
- Be able to follow instructions.
Job Types:
Full-time, Part-time Pay:
From $18.00 per hourBenefits:
Dental insurance Food provided Health insuranceWork Location:
In personBenefits
- Health Insurance
- Dental Insurance