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Cucina Al Pantheon

Busser

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Connecticut data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$34,316 / year median in Connecticut

+10% projected growth

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Job Description

Job Title:
Busser (Restaurant Busser)
Location:
Mystic, CT Restaurant:
Cucina Al Pantheon Position Overview:
Cucina Al Pantheon is seeking a motivated Busser to support our front-of-house operations. This Busser position is essential in maintaining a clean and efficient dining environment. As a Busser , you will work closely with Servers and management to ensure smooth service.
Busser Responsibilities:
Clear and reset tables as a Busser efficiently Support Servers and assist with guest needs Refill water and assist with service as a Busser Maintain cleanliness of dining areas and service stations Support team members during busy service periods Ensure smooth flow between kitchen and dining room
Busser Qualifications:
Previous experience as a Busser preferred but not required Strong work ethic and attention to detail Ability to work in a fast-paced environment Team-oriented mindset expected of a
Busser Pay:
$16.94 - $25.00 per hour
Work Location:
In person