Food and Beverage Assistant:BJ:72

Job Description Help for Job Description. Opens a new window.

Summary :

As our Food and Beverage Assistant , you will assist in all food and beverage operations on property including the restaurant, deli, snack bar, and room service offerings. You will also assist with special in-house events such as parties, BBQs, concerts, and all other food-related activities. This position may require flexible scheduling availability.

Requirements :

6 months of food and beverage experience is preferred Basic computer proficiency, including the ability to use email and the internet Demonstrated leadership abilities Customer service and communication skills Ability to multitask, prioritize and manage time General administrative skills Employer conducts Background Check, Drug Screening and E-Verify Physical Requirements Due to

Nature of Job :

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand, sit or walk for an extended period of time. While performing the duties of this job, the employee is regularly required to lift and/or move up to 10 pounds and frequently lift and/or move up to 25 pounds.

Responsibilities :

Provide data entry of all food and beverage inventory numbers each month and organizes information in the proper format for review Maintain current menus within the database and make sure pricing is updated to reflect pricing set by management Ensure all state and county Health Department licenses and signage is posted as directed Provide data entry of price adjustments and perform a daily audit to ensure guest charges are properly posted to room accounts Assist with ordering and inventory control, monthly inventory counts, reconciling inventory with invoices, and maintaining proper inventory to sustain food and beverage operations Assist management in ensuring cash drawers are reconciled and the proper amounts of cash are dropped in the safe at the end of each shift Review cash verification report and the daily reporting of all revenue received on property on a daily basis Generate daily reports to track sales Report any issues with food and beverage equipment to management and assists in scheduling repairs, as needed Provide data entry for order guides as directed by management Maintain excellent knowledge of POS system and routinely check system to ensure items are scanning properly Work with vendors to ensure proper billing procedures and net terms Ensure that pricing is properly marked on all food and retail products on the floor Assist with displays and sets in the restaurant and retail areas of the resort

Work Schedule :

Full-Time, Part-Time Require Flexible Scheduling Availability including nights and weekends

Salary :

DOE For instructions on how to apply, please click on the green Apply button above.