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R
rakisuta
Busser
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Florida data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$28,134 / year median in Florida
+8% projected growth
Job Description
Now Hiring:
Busser Join our Japanese restaurant team! We are looking for friendly, energetic, and responsible individuals who are passionate about hospitality.What We're Looking For:
- Warm, genuine smile and welcoming personality.
- Responsible, reliable, and punctual.
- Positive attitude and strong work ethic.
- Excellent customer service and communication skills.
- Ability to work well in a fast-paced team environment.
- Restaurant experience is a plus but not required.
Busser Responsibilities:
- Keep the dining room clean and organized.
- Reset tables quickly and efficiently.
- Support the front and back of house to ensure excellent service.