Job Summary:

We are looking for a friendly, reliable, and detail-oriented Breakfast Attendant to join our hospitality team. As a breakfast attendant, you will be responsible for preparing and maintaining the daily breakfast buffet, ensuring guests have a clean and pleasant dining experience, and upholding hotel brand standards.

Key Responsibilities:

Set up and maintain breakfast area before, during, and after breakfast hours Prepare and serve food and beverages in accordance with health and safety guidelines Greet guests warmly and ensure their satisfaction with breakfast offerings Restock food, utensils, and supplies throughout service Keep breakfast area clean, including tables, counters, and appliances Monitor inventory and inform management of needed supplies Follow food safety and sanitation standards at all times Assist with kitchen cleanup as needed Provide exceptional guest service and respond to requests or concerns professionally Report any maintenance or safety issues to management promptly

Qualifications:

High school diploma or equivalent preferred Prior experience in food service or hospitality is a plus Strong customer service and communication skills Ability to work early mornings, weekends, and holidays Able to stand for long periods and lift up to 30 lbs Friendly, dependable, and team-oriented attitude Knowledge of basic food handling and safety procedures

Working Hours:

Typically 5:30 AM - 10:00 AM , depending on hotel breakfast hours and staffing needs. Benefits (if applicable): Competitive pay Uniform provided Employee discounts Training provided

Job Types:

Full-time, Part-time Pay:

From $10.25 per hour

Work Location:

In person