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SO
State of Georgia
Food Service Worker - Macon RYDC - Macon GA
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Georgia data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$28,477 / year median in Georgia
+8% projected growth
Job Description
Explore a World of Opportunity with the State of Georgia! We are the force that drives Georgia! Georgia State Government is a large enterprise, composed of various agencies and entities with a common goal to improve the lives of Georgia's more than 10 million citizens! Join Team Georgia and impact lives everyday while receiving a robust benefits package designed for every stage of your career!
Job Title:
Food Service Worker- Macon RYDC
Macon GA Job Requisition ID:
JR0000002082
Number of Openings:
0Shift:
Day (United States of America)Compensation Details:
30,000- 31,500
Job Description:
JOB SUMMARY
Under direct supervision learns to prepare, heat and finish cooking food items and serve customers. Learns how to receive and disburse money in a food service establishment. Cleans work areas, equipment, utensils, dishes, and silverware.JOB SPECIFIC DUTIES
- Cleans work areas, equipment, utensils, dishes, and silverware
- Cleans, peels, slices and trims foodstuffs using manual and electric appliances
- Conducts or assists with food supply requisitions and sanitation and maintenance inspections
- Receives payment for food items
- Replenishes supplies of food, condiments, and equipment at steam tables and service bars
- Stores food in designated containers and storage areas to prevent spoilage
- Unpacks and stores supplies, raw and prepared food products