Commitment to delivering excellent customer service. Greet guests in a timely manner upon being seated. Maintain side stations and cleanliness of restaurant. Monitor guest needs for drink refills and condiment requests Assist with clearing tables and transporting dishes and cleaning and stocking work areas and tables. Rolling silverware and other side work Responsible for cleanliness of restaurant by upholding the sanitation standards Other duties as assigned. Strong verbal communication skills. Experience using basic cleaning supplies (broom, dust pan, spray bottle & towel). Experience using and cleaning cocktail trays, bus carts, glass & silverware racks, coffee and iced tea makers, juice dispensers, soda dispensers, soda Bag-in-Box system, sharp knives, lemon slicer. High School Diploma or GED equivalent preferred.

ADDITIONAL REQUIREMENTS

Ability to stand for long periods of time. Repetitive lifting of up to 15 lbs. Ability to stand, lift, bend, push and twist intermittently. Work environment may include smoke and variable temperature, lighting and noise levels.