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Viva Fit Kitchen
Kitchen Food Prep Worker
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Iowa data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$31,281 / year median in Iowa
+3% projected growth
Job Description
Kitchen Food Prep Worker Viva Fit Kitchen Council Bluffs, IA Job Details Part-time From $16 an hour 1 day ago Qualifications Pre-cooking preparation Dietary aide experience Contamination control Purchasing Meat cookery Full Job Description Overview Join our dynamic culinary team as a Kitchen Food Prep Worker, where your enthusiasm and culinary skills will help create delicious, nutritious meals in a fast-paced environment. This vital role involves preparing ingredients, assisting with meal assembly, and maintaining a clean and safe kitchen space. Your dedication will directly contribute to delivering high-quality food service experiences for our community. Whether you have prior experience in food handling, dietary services, or restaurant settings, this position offers a rewarding opportunity to develop your culinary expertise while ensuring safety and efficiency in food production. Duties Prepare ingredients by washing, peeling, slicing, chopping, and portioning according to recipes and safety standards Prepare and cook a variety of foods, including fruits, vegetables, meats, and other ingredients Assist in meal assembly and plating to ensure presentation aligns with established guidelines Operate kitchen equipment such as ovens and food processors safely and efficiently Maintain cleanliness of workstations, utensils, and equipment through regular cleaning and sanitizing procedures Assist with inventory management, and purchase weekly ingredients Follow food safety management protocols to prevent contamination and ensure compliance with health standards Contribute to catering events or special meal preparations as needed while maintaining high standards of hygiene and safety Experience Previous experience in food service, restaurant work, or culinary environments is preferred Familiarity with dietary aide responsibilities or dietary department operations is a plus Free meals during shift Flexible scheduling Opportunities to be creative and innovative Culinary skill development Growth potential as the business expands Benefits Free meals during shift Flexible scheduling Opportunities to be creative and innovative Culinary skill development Growth potential as the business expands Join us in creating nourishing meals that make a difference! This paid position offers a chance to grow your culinary skills while working in a supportive team dedicated to excellence in food service.