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Sodexo
Cashier/Food Service Worker
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Idaho data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,404 / year median in Idaho
+7% projected growth
Job Description
Cashier/Food Service Worker
Location:
COLLEGE OF SOUTHERN IDAHO - 10338001
- Workdays/shifts
- _:_•Weekdays - afternoon/evening shifts.
Employment Type:
- Part-time
Pay Range:
- $12.
What You'll Do:
- As a Cashier/Food Service Worker at Sodexo, you are also a warm welcomer and smile maker for our customers. You will operate the cash register and complete transactions with a customer-first approach.
- Responsibilities include:
- + Work in the food service operation, handling cash and credit transactions from Sodexo and client customers.
What You Bring:
- + Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. + No previous work experience required. Link to full Job description (https://sodexo.paradox.ai/H4AzUQ)
What We Offer:
- + Flexible and supportive work environment, so you can be home for life's important moments.
- Who we are:
- At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.