Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Organic Life - District 428

Food Service Worker District 428 Dekalb (Monday- Friday) School Schedule!

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Illinois data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$29,810 / year median in Illinois

+9% projected growth

Explore Career

Job Description

Position:
Food Service Worker District 428 Dekalb (Monday-Friday)
Job Description:
The Food Service Worker is responsible for preparing, serving food, and cleaning dishes, in one of our District 428 Schools. The cleaning duties include wiping down surfaces, washing dishes and sanitizing tables and equipment. The position requires the ability to work independently. All other duties assigned.
Core Values:
Respect and Integrity Passion and Energy Teamwork & Collaboration Flexibility & Adaptability Commitment and Dependability Culinary Excellence & Quality Essential Job Functions:
Prepare food and serve, and clean dishes, and equipment. Maintain a clean and sanitized work area. Report any maintenance issues with the production floor to the Production Manager. Comply with all safety rules and regulations. Maintain a positive attitude and work well with others in a team environment. Perform all other duties as assigned.
Requirements:
Must be able to communicate effectively with staff and students. Must be able to follow oral and written instructions. Must be comfortable with cooking and prepping cafeteria food. Must be able to work in a team environment. Must be able to follow policies and procedures. Must be able to work on your feet for extended periods of time in a fast-paced environment. Must be able to lift 50+ pounds frequently.
Job Types:
Full-time, Part-time Pay:
From $15.00 per hour
Benefits:
Dental insurance Flexible schedule Food provided Health insurance Paid time off Vision insurance
Work Location:
In person