Job Overview Join our dynamic hospitality team as a Busser, where your energy and attention to detail will help create a welcoming and seamless dining experience for every guest. In this vital role, you will support the front-of-house team by maintaining a clean and organized dining area, assisting with table settings, and ensuring that service runs smoothly. Clear and reset tables efficiently, ensuring they are clean, sanitized, and properly set for new guests Assist servers with delivering food and beverages to tables promptly and accurately Maintain cleanliness of the dining area, including sweeping floors, wiping down surfaces, and sanitizing tables and chairs Handle manual tasks such as heavy lifting of chairs, tables, or supplies following safe lifting practices Support kitchen staff by transporting dishes, utensils, or supplies as needed Communicate effectively with team members to coordinate service flow and address guest needs promptly Uphold food safety standards by adhering to sanitation protocols and proper handling procedures Experience Previous experience in food service or restaurant environments is required. Familiarity with sanitation, cleaning procedures, and table setting techniques is advantageous Strong communication skills to collaborate effectively with team members and interact courteously with guests Ability to perform manual handling tasks safely, including heavy lifting and prolonged standing or walking

Pay:

$15.00 - $17.00 per hour Expected hours: 20.0 - 40.0 per week

Benefits:

Employee discount

Work Location:

In person