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CS
Community Schools Of Frankfort
Food Service Assistant
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$29,492 / year median in Indiana
+6% projected growth
Job Description
Openings as of 8/24/2026 force display?
True Openings as of 8/24/2026
True Openings as of 8/24/2026
Food Service Assistant JobID:
13413Position Type:
Food Services/ Cafeteria Staff Date Posted:
8/24/2026Location:
West Lafayette Junior-Senior High School District:
West Lafayette Community School DistrictFOOD SERVICE ASSISTANT REPORTS TO
Kitchen ManagerPAY TYPE
Hourly, Non-Exempt, Classified, Non-SupervisoryPAY RATE
Starting at $14 / hr.BENEFITS
Eligible for voluntary benefits only ( see attachment for details )SCHEDULE
Part-time; 4 hrs. / day; 187 days / yr.; Follows school calendar This position will remain posted until filled. All qualified and interested applicants are encouraged to apply.DUTIES AND RESPONSIBILITIES
Assists in the preparation, serving, and selling of foods inside a school cafeteria Assists in the cleaning of the kitchen and snack bar areas Assists in the cleaning and maintenance of utensils and equipment May also assist receiving cash or tickets and maintaining simple records Attends all mandatory training Maintains proper food safety and sanitation procedures Willing to perform all duties as assigned by the Kitchen Manager which may include, but are not limited to the following: Cashiering Serving Preparing Food Washing Dishes CleaningJOB SPECIFICATIONS
Education, Training, and Experience Required:
High School Diploma or GED Equivalent Experience in a Food Service environment (Schools preferred) ServSafe Certification preferredKnowledge, Skills, Abilities, and Worker Characteristics:
Displays positive and enthusiastic attitude Ability to work as a team with other staff Displays dependability and punctuality Ability to lift up to 20 lbs. and stand on feet for long periods of timeWORKING CONDITIONS
Position works indoors in a typical school cafeteria/kitchen area May work near others, often within a few feet Often will be exposed to noisy and distracting environments Often will be exposed to hot and cold temperatures Occasionally will work near contaminants and hazardous equipment The intent of this job description is to provide a representative summary of the types of duties and responsibilities that will be required of positions given this title and shall not be construed as a declaration of the specific duties and responsibilities of any particular position. The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Employees may be requested to perform job-related tasks other than those specifically outlined in this description. This job description is subject to change at any time at the discretion of West Lafayette Community School Corporation. Attachment(s): Food Service Employee Handbook Email To A Friend Print Version Postings current as of 8/24/2026 11:57:38 PM CST. Powered by Aspex Solutions- AppliTrack, Applicant Tracking for Educators. Online Job Employment Applications, Web Based Employment Applications for School Districts and Educational Institutions
- www.aspexsolutions.com You can also view Indiana teaching jobs at www.k12jobspot.com. K12JobSpot is a site that has thousands of teaching jobs
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