We are seeking a versatile and dependable Breakfast Attendant/Janitor to join our hospitality team. In this dual role, you will ensure our guests start their morning with a welcoming breakfast experience while maintaining exceptional cleanliness and sanitation standards throughout the property's public spaces.

Key Responsibilities Breakfast Service :

Prepare, set up, and replenish breakfast stations with fresh food, beverages, utensils, and condiments in an appealing, organized manner.

Guest Hospitality :

Welcome guests warmly, answer inquiries, provide attentive service, and accommodate dietary needs when required.

Food Safety & Compliance :

Maintain strict adherence to food safety, sanitation guidelines, and proper food handling/storage protocols.

Facility Sanitation :

Clean, sanitize, and maintain dining areas, kitchen equipment, public restrooms, lobbies, and high-traffic common areas.

Equipment Operation :

Safely operate commercial kitchen equipment such as coffee machines, toasters, and warming trays.

Waste & Inventory Management :

Handle manual handling tasks, properly dispose of waste, and assist with inventory tracking and portion control. Qualifications & Skills Previous experience in food service, hospitality, or janitorial/housekeeping roles. Strong knowledge of food safety, health regulations, and sanitizing best practices. Friendly, energetic demeanor with a strong commitment to exceptional customer service. Ability to safely operate kitchen and cleaning equipment.

Pay:

$12.00 - $13.00 per hour Expected hours: 30.0 - 40.0 per week

Work Location:

In person