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Kelly Services
Substitute Food Service - West Baton Rouge
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Louisiana data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$27,061 / year median in Louisiana
+4% projected growth
Job Description
Substitute Food Service - West Baton Rouge Apply Now Applied To save a job sign in or get started
Job ID:
10341842 Posted today Back Port Allen, LA, US Education High School or equivalent Part Time, Temporary $15 Entry Level On-site Education First Shift (Day) Port Allen, LA, US $15 Entry Level Part Time, Temporary Education On-site Education High School or equivalent First Shift (Day) Apply Now Applied Job details We are hiring for substitute food service workers inWEST BATON ROUGE PARISHSCHOOL DISTRICT.
No previous experience is required! Remember that school district employee who made a difference in your life? Now it's your turn! Substitutes are essential in ensuring students continue to learn and grow every day. Substitute food service workers may also be known as culinary worker, cafeteria worker or school nutrition worker. Working in a school district is rewarding. We would love for you to join our team.Minimum requirements:
18 years of age or older High school diploma or equivalent Perks you'll enjoy withKelly Education:
- Ability to build a flexible work schedule that works for you
- Ability to select your preferred school locations
- Weekly pay
- Paid orientation on district policies and procedures
- Kelly-sponsored Affordable Care Act healthcare coverage, for eligible employees
- Group insurance options
- Offered and administered by 3rd party.
Responsibilities:
- Assume duties of the district food service worker in accordance with school district policies, school rules, and Kelly policies.
- Cooperate with the School Food Service Manager to provide a positive and inviting dining experience for students and faculty.