Brock & Company Inc. seeks a Dining Room Attendant to support meal service at a private school client. Responsibilities include setting up and breaking down the dining area, restocking stations, maintaining cleanliness, and assisting students and staff with a friendly, professional approach. You will ensure food service areas meet health, safety, and sanitation standards while working closely with kitchen and service teams. This role fits candidates who are dependable, team-oriented, and service-driven, and who value a professional, supportive environment with opportunities to grow. Responsibilities Set up and break down dining room and serving stations for meal periods. Maintain cleanliness of tables, floors, and service areas throughout service. Restock utensils, napkins, beverages, and supplies as needed. Assist students, staff, and guests in a friendly, professional manner. Support kitchen and service staff with basic food service tasks. Follow health, safety, and sanitation standards at all times. Report maintenance or safety issues promptly. Work collaboratively with team members to ensure smooth meal service. Required Skills Dining room setup and breakdown Food service support Cleaning and sanitation Customer service Basic food safety knowledge Time management Teamwork Communication Stocking and replenishment Health and safety compliance