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Fireside Catering LLC
Event Busser
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Massachusetts data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$35,296 / year median in Massachusetts
+14% projected growth
Job Description
Event Busser Fireside Catering LLC
- 4.2 Beverly, MA Job Details $16
- $20 an hour 4 hours ago Benefits Dental insurance Employee assistance program Vision insurance 401(k) matching Referral program Qualifications Customer communication Table setting Catering experience Greeting customers Bussing No experience needed Catering equipment setup Table clearing and resetting Venue customer assistance Cleaning messes in dining areas Event setup Truck loading and unloading Event customer service Communication skills Entry level Under 1 year
Full Job Description The Position:
The Event Busser, at Fireside Catering at the Estate at Moraine Farm is a great entry level job where you will learn the ins and outs of event catering. Our Event Team is privileged to work at some of the most beautiful venues in Massachusetts. You will work in a fun fast-paced environment alongside our energetic and positive team members!The Perks:
No experience required- We will train you! Flexible scheduling based on your availability Competitive pay, most often gratuity based Employee dining discount
- 25% off food for you and a guest at Webber Restaurant Group Restaurants. Daily family meal Employee referral bonus
- get paid to work with your friends!
The Responsibilities:
Load and unload the catering truck Set up all tables, chairs and required event needs as directed by supervisor Welcome and direct guest in a hospitable and knowledgeable manner Maintain bussing station and assist service team with clearing of all table wares Assist culinary team with food service as neededThe Requirements:
Must be over 16 years of age Ability to work evenings, weekends, and holidays, as needed Ability to work throughout the North Shore Ability to multitask and take direction Ability to work as part of a team Strong communication skills Must be able to work in a standing position for long periods of time Must be able to lift up to 25 lbs We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision). Vacation benefit after 3 (three) months- 401k
- with an annual match Employee Assistance Program Employee must meet eligibility requirements to enroll in benefits The Webber Restaurant Group is an equal opportunity employer.