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Troon Golf, LLC | Recruit Military
Beverage Cart/Café Attendant
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Maryland data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$32,189 / year median in Maryland
+4% projected growth
Job Description
Beverage Cart/Café Attendant
The Preserve at Eisenhower Golf Club in Crownsville, MD is pleased to announce an excellent career opportunity for part-time Beverage Cart/Café Attendants. We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management. We are looking for dependable, hardworking individuals. Positions are available immediately! online. Please call 410-222-0996 for more information.
Compensation:
This position is per hour plus cash & credit card gratuities.Job Summary:
The Beverage Cart/Café Attendants are integral to the guest experience and provide food and beverage services (both alcoholic and non-alcoholic) to the guests of the property. The Beverage Cart/Café Attendants will service beverages at the facility and provide a high-quality service-oriented environment.Responsibilities:
- Duty will include working both the Café and Beverage cart according to schedule.
- Provide prompt and efficient customer service.
- Display knowledge of the F&B menu.
- Take and prepare food/drink orders.
- Prepare and serve beverages in an accurate and timely manner.
- Ad to sanitation, safety, and alcohol beverage control policies.
- Process all cash/credit cards for payment following all standard operating procedures.
- Keep workstation(s) sanitized and organized.
- Performs opening and closing procedures.
- Perform other duties as assigned by supervisor or manager.
- Maintains and exhibits knowledge of proper golf course etiquette.
- Re-stock the coolers and beverage cart throughout the day.
Qualifications:
- Must be 21.
- Food service experience is a plus, but an outgoing personality is even better.
- Possesses excellent customer service skills.
- Must be able to work in a fast-paced environment.
- Must have strong communication skills.
- Must be able to work in a team environment.
- Must possess a valid driver's license.
- Must be available to work, days, weekends, holidays, and evenings.
- High school diploma or general education degree (GED).
Benefits & Other Compensation:
This position includes eligibility for the following benefits, subject to applicable plan terms:- Healthcare Benefits
- Medical (if determined by the ACA measurement)
- Retirement Benefits
- 401(k) with employer match (19 years of age and older)
- Time Off
- Sick leave and leaves of absence, in accordance with Maryland Healthy Working Families Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.