Substitute Food Service Worker
School Admin District 35
Food Service•Eliot, Maine This job is also posted in MSAD #35/RSU #35
Job Details
Job ID:
5861310
Application Deadline:
Posted until filled
Posted:
Yesterday
Starting Date:
To Be Determined
Job Description
MSAD #35 Substitute Food Service Worker•School Year 2026-2027•work as needed
Department:
School Nutrition
Reports To:
Director of Dining Services and Kitchen Manager
Prepared By:
Director of Dining Services
Reviewed:
October 15, 2025
Summary:
To assist in the preparation and serving of quality food to students in a quick and pleasant manner.
Qualifications:
High school diploma or general education degree (GED); previous experience with large-scale cooking and food preparation/serving. Maine Department of Education Criminal History Record Check eligibility required.
Duties and Responsibilities:
The responsibilities outlined below are representative and do not encompass or define all tasks that may be required by this position.
Assists with quantity food preparation;
Assists with the cleaning of the kitchen and cafeteria area;
Assists with the daily cleaning of all kitchen equipment to ensure cleanliness and sanitary conditions are met; Sets up and breaks down serving lines (salad bar, hot food, ala carte etc.);
Operates cash register, dishwasher, meat slicer and other food service equipment; and
Collects money, makes change, completes related reports.
Please reference the Food Services Handbook on our district website for additional benefit details (www.rsu35.org).