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Residence Inn by Marriott Jackson The District at Eastover
Breakfast Attendant - Part Time
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Mississippi data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$27,564 / year median in Mississippi
+6% projected growth
Job Description
Breakfast Attendant - Part Time Residence Inn by Marriott Jackson The District at Eastover Jackson, MS Job Details Part-time $13 an hour 20 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance Employee discount Referral program Qualifications Kitchen health and safety standards Maintaining an organized workspace Phone communication Client inquiry handling Answering guest questions Simple food item preparation Attention to detail Cleaning messes in dining areas Guest rapport building Venue guest services Beverage preparation Client interaction via phone calls Full Job Description Job Overview We are seeking a dedicated and enthusiastic Breakfast Attendant to join our hospitality team. In this role, you will be responsible for creating a welcoming atmosphere for guests during breakfast hours, ensuring that all food and beverage offerings are presented beautifully and maintained at the highest quality. Your attention to detail and commitment to guest satisfaction will play a crucial role in enhancing the overall dining experience. Duties Prepare and set up the breakfast area, ensuring cleanliness and organization. Set up complimentary breakfast including food and beverages to guests in a friendly and efficient manner. Monitor food stations to ensure freshness and availability of items. Maintain cleanliness of the dining area, including tables, chairs, and serving stations. Preparation of breakfast items and maintain as needed. Address guest inquiries and provide exceptional customer service to enhance guest relations. Follow proper food safety and sanitation procedures at all times. Ensure timely service and quality food presentation. Handle any guest complaints or concerns with professionalism and courtesy. Requirements Previous experience in food service or hospitality is preferred. Strong culinary skills with knowledge of basic cooking techniques. Excellent customer service skills with a focus on guest satisfaction. Ability to maintain a clean and organized work environment. Good communication skills, including phone etiquette for any guest inquiries. Ability to work efficiently both independently and as part of a team. Attention to detail in food presentation and cleanliness standards. Flexibility to work early morning shifts as required. Join our team as a Breakfast Attendant where your passion for hospitality will shine while providing guests with an enjoyable start to their day!