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Beech Mountain Resort

Busser

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on North Carolina data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$30,084 / year median in North Carolina

+9% projected growth

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Job Description

Make work your adventure at Beech Mountain Resort. We are a community of adventurers and outdoor enthusiasts. Beech Mountain Resort is committed to providing a once-in-a-lifetime experience to our guests and employees. Our team is made up of dedicated and compassionate individuals who are committed to providing an outdoor experience for all. Join us today and make work your adventure. Bussers at Beech Mountain Brewing Co. are efficient, team-oriented, and focused on creating a positive dining experience for guests. This position involves maintaining cleanliness and organization within the brewery and assisting servers to ensure fast and friendly service.
Responsibilities:
Clear tables and promptly reset for new guests Maintain cleanliness of the brewery, including sweeping and tidying up Assist servers with food and beverage deliveries Ensure guest satisfaction through attentive service and a clean dining environment Work closely with kitchen staff to keep things running smoothly
Requirements or Qualifications:
Previous experience in a similar role is a plus but not required Strong work ethic and ability to handle multiple tasks Must be able to stand and walk for extended periods of time Team-oriented and good communication skills Ability to work weekends and holidays Reliable transportation required with the ability to navigate snowy or winter conditions