Overview Shift is Friday - Monday (Friday and Mondays 5:30am-12pm, Saturdays and Sundays 6:30am - 1pm) Join our vibrant team as a Breakfast Attendant and become the welcoming face of our morning service! In this lively role, you will be responsible for preparing and maintaining a fresh, inviting breakfast environment that delights our guests. Your energetic approach will ensure a smooth, efficient start to each day, creating memorable experiences through exceptional food presentation and guest interactions. This paid position offers an exciting opportunity to showcase your culinary skills and hospitality talents in a dynamic setting. Responsibilities Prepare and set up breakfast stations, ensuring all food items are fresh, appealing, and meet safety standards Assist with food preparation, including slicing, cooking, and plating dishes to high-quality standards Maintain cleanliness and organization of the breakfast area, including counters, tables, and kitchen equipment Buss tables and clear dishes promptly to keep the dining area tidy and inviting Restock supplies regularly to ensure availability of food items, utensils, and condiments throughout service Follow food safety protocols diligently, including proper food handling and dietary accommodations when necessary Experience Previous experience in food service or hospitality roles such as host/hostess, server, or catering assistant is preferred Familiarity with kitchen operations, food preparation techniques, and cleaning procedures Strong communication skills and phone etiquette are essential for guest interactions and team coordination Ability to work early mornings with a positive attitude in a fast-paced environment Food handling certification or dietary aide experience is a plus for ensuring compliance with safety standardsEmbark on a rewarding journey where your enthusiasm for hospitality meets your culinary talents! We're dedicated to supporting your growth while providing a lively work environment that celebrates teamwork and guest satisfaction.