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The Common Man
Busser and Service Assistants
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on New Hampshire data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$34,367 / year median in New Hampshire
+5% projected growth
Job Description
Busser and Service Assistants The Common Man - 3.4 Merrimack, NH Job Details Part-time | Full-time $14 - $17 an hour 1 day ago Benefits Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Employee discount Flexible schedule Referral program Qualifications Pre-cooking preparation Interpersonal skills Bussing Table clearing and resetting Guest services Full Job Description Job Summary As our restaurant's Busser/Service Assistant, you'll be instrumental in keeping business flowing smoothly and efficiently. Our entire staff, from the front of the house to the back of the house, will rely on you to keep the dining room cleared and clean to enhance our guests' dining experience. If you're a stickler for cleanliness, we'd love to benefit from your passion in our fast-paced dining environment where you'll have the opportunity to learn more about wow service and being a team player. This is an entry level position with fast growth potential.