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C
Confidential
Food Service Worker / Cashier
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on New Jersey data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,620 / year median in New Jersey
+8% projected growth
Job Description
Food Service Worker / Cashier Confidential Atlantic Highlands, NJ Job Details Part-time From $18 an hour 8 days ago Qualifications Pre-cooking preparation Guest relations Quick service & fast food restaurant experience Customer service Time management Full Job Description Food Service Worker/Cashier location: MAST School, Atlantic Highlands, NJ Mon-Fri, $18/ Hour, 8:30AM-12:30PM Seeking a reliable cashier for a busy school cafeteria. Daily responsibilities will include setting up serving area, stocking and prepping food itesm, operating POS during meal service, cash handling and overall assisting with the daily operations as needed. Must have reliable transportation and be able to handle working on your feet for several hours straight. Your work schedule is the school calendar, days off are based on that schedule. Job Overview We are on the lookout for a friendly and energetic Food Service Worker / Cashier to join our vibrant team. In this role, you'll be the face of our operation, providing excellent customer service while efficiently managing food orders and transactions. Whether you're handling food preparation, operating POS systems, or maintaining a clean workspace, your contribution will help create a welcoming environment for all guests. If you enjoy working in a fast-paced setting and have a passion for food and service, this position is perfect for you! Duties Prepare and assemble food items according to established recipes and safety standards, ensuring quality and presentation. Operate POS systems such as Aloha POS and Micros POS to process retail sales transactions accurately and efficiently. Manage customer orders with professionalism, upselling menu items to enhance guest experience and sales. Handle cash register operations, including processing cash transactions, giving correct change, and balancing cash drawers at shift end. Maintain a clean, organized workspace by adhering to sanitation and food safety protocols throughout your shift. Assist in operating kitchen equipment safely and effectively, supporting overall food preparation efforts. Provide friendly service by answering customer questions, taking orders, and ensuring guest satisfaction at all times. Skills Previous experience in food service or quick service restaurants is highly desirable. Familiarity with POS systems such as Aloha POS and Micros POS for smooth transaction processing. Strong customer service skills with the ability to upsell menu items confidently. Knowledge of food handling, sanitation standards, and food safety management practices. Excellent time management skills to handle multiple tasks efficiently during busy hours. Basic math skills for cash handling, order totaling, and change calculation. Ability to operate kitchen equipment safely while maintaining a clean work environment. Join us as a Food Service Worker / Cashier where your enthusiasm and dedication will help deliver memorable experiences to our guests while advancing your skills in the food industry!