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SoJo Spa Club
Busser
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on New Jersey data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,620 / year median in New Jersey
+8% projected growth
Job Description
Busser SoJo Spa Club - 2.9 Edgewater, NJ Job Details Full-time $16.50 - $17.50 an hour 1 hour ago Benefits Paid holidays Health insurance Dental insurance 401(k) Tuition reimbursement Paid time off Parental leave Vision insurance Employee discount Flexible schedule Life insurance Referral program Qualifications Customer communication Teamwork Interpersonal skills Bussing Cleaning Guest services Full Job Description The Busser will be responsible for warmly welcoming guests to our food outlets while anticipating guests' needs. They promptly remove used trays and food service items from dining areas and all bussing stations. The busser will ensure proper cleaning and sanitization of guest tables and condiment stand and tray return area.
Who we are:
SoJo Spa Club is a renowned Spa and Boutique Hotel located in Edgewater, New Jersey, with a unique blend of multi-cultural experiences across several pools, saunas, therapy rooms and other facilities. SoJo Spa Club's mission is to enhance the quality of our guests' lifestyle by providing an unparalleled wellness experience through exceptional service.What we believe:
While we believe that customer experience is the center of our business and we want our guests to leave fulfilled with a feeling that they were taken care of, our people are the critical component of our business. We strive not only to provide our guests a remarkable experience at SoJo Spa Club, but also to promote a company culture of positivity, compassion, and strong work ethics. Our core values are hospitality, excellence, trust, accountability, teamwork, growth and gratitude that form the foundation for employee success.Our Team:
Our mantra Passion and Compassion 247365 and we take pride in everything we do! We all share responsibility and accountability to the service contract we make with our guests, and, through our commitment to this shared sense of purpose, we inspire each other and create memories with a deeply instilled ethic of personal service to both our guests and team members. If you think this is an exciting opportunity and want to be part of our dynamic team, please apply - we want you on board!QUALIFICATIONS
- Minimum of 1-year job experience (kitchen, hospitality) preferred.
- Must be able to be mobile consistently during your shift.
- Must be able to reach, bend, lift, carry, stoop, wipe and lifting or carrying up to 15 pounds.
- Expectation to learn and maintain knowledge of current POS system.
- Excellent interpersonal, verbal and written communication skills required.
- Ability to work well under pressure.
BENEFITS
- Complimentary Employee Passes
- Complimentary Uniforms
- Employee Recognition Programs
- Employee Referral Program
- New Family Benefits
- Health Coverage (Medical, Dental, Vision, Life Insurance)
- Retirement savings plan - 401(k)
- Paid Time Off and Holiday Pay
- Subsidized Employee Meals