Responsibilities include: Setting up and breaking down event spaces Serving food and beverages to guests Maintaining clean and organized tables Assisting the catering team throughout events Providing friendly, attentive customer service

Qualifications:

Previous serving, banquet or catering experience is preferred but not required Must be professional, reliable and able to work well with a team Must be comfortable standing for extended periods and carrying trays Evening, weekend and holiday availability is required This is a flexible, part-time position with hours based on our event schedule.

Pay:

From $16.00 per hour

Benefits:

Flexible schedule

Work Location:

In person