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DESIMONE GAMING INC

Hotel Breakfast Attendant

Entry-Level JobVerifiedNo experience needed

Pay: Not specified

Posted: 5 weeks ago

Location: Henderson, NV (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 9/28/2026

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Nevada data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$33,715 / year median in Nevada

+6% projected growth

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Job Description

JOB DESCRIPTION

The Breakfast Attendant is responsible for setting up the buffet, ensuring cleanliness, and well stocked menu items. Must be friendly, outgoing, attentive and provide an exceptional meal experience for guests. All duties are to be performed in accordance with departmental and property policies and procedures. Set up the Breakfast Buffet before mealtime and disassemble it afterwards. Must ensure cleanliness and follow guidelines. Ensure that the buffet is well stocked. Have a basic knowledge of food and beverage preparation. Must be courteous, demonstrate a positive attitude and be attentive to guests needs. Ability to work in a fast-paced environment Monitor inventory and maintain established levels.

JOB REQUIREMENTS

Required:

High school diploma or equivalent. Knowledge of food and safety guidelines. Must have food handlers' card or ability to obtain one. Ability to stand for extended periods of time. Attention to detail and the ability to follow instructions.