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Personal Touch Food Service

SCHOOLS - Food Service Worker

Pay: Not specified

Posted: 6 weeks ago

Location: Albion, NY (Onsite)

Last Updated: 2 weeks ago

Hours: Part-Time

Expires: 9/18/2026

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$33,373 / year median in New York

+13% projected growth

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Job Description

Description:

Personal Touch Food Service is hiring!

Albion Central School Rate of Pay:

17.00 Hours of Work /

Schedule:

Monday- Friday 10:00-2:00 pm

Food Service Worker Company Overview:

Personal Touch Food Service, Inc. provides high-quality food services in a supportive and collaborative environment. We are committed to ensuring equal employment opportunities and fostering a positive workplace culture. Our mission is to deliver exceptional service, and we invite you to be a part of our success.

Job Summary:

We are currently seeking a skilled and adaptable Food Service Worker to join our team within school environments. This role involves a range of responsibilities, including meal preparation, serving, and dishwashing. The ideal candidate will benefit from a schedule aligned with school hours, providing a work-life balance that allows for family time in the evenings.

Key Responsibilities:

Meal Preparation & Service:

Prepare and serve meals according to established recipes, portion control guidelines, and food safety standards. Ensure cleanliness and organization in all food service areas.

Customer Interaction:

Deliver a positive customer experience by professionally greeting students, staff, and visitors. Address inquiries about menu items, pricing, and payment options.

Food Supply Management :

Assist with receiving, storing, and rotating food supplies as per established procedures. Support inventory management efforts.

Operational Support:

Collaborate with the kitchen team to ensure smooth operations and timely service. Adhere to school district policies and regulations.

Food Line Maintenance:

Set up and maintain the food service line, including plates, utensils, food, and beverages.

Dishwashing:

Perform dishwashing duties as needed.

Requirements:

High school diploma or equivalent preferred. Must pass NYS background Previous experience in food service or customer service roles is desirable. Basic understanding of food safety and sanitation practices. Strong customer service and communication skills. Ability to work efficiently in a fast-paced environment and manage multiple tasks. Physical stamina to stand for extended periods and perform manual tasks. Basic math skills and experience handling money accurately are essential. Familiarity with cash registers is preferred.