Food Services Attendant Dietary SCH SJC Catholic Health System - 3.5 Cheektowaga, NY Job Details Part-time $18.54 - $23.13 an hour 1 hour ago Qualifications Kitchen health and safety standards Food service health code compliance Food service cleaning Basic math Food order assembly English Simple food item preparation Food safety sanitizing procedures Food delivery Entry level Meal assistance

Full Job Description Facility:

Sisters of Charity Hospital St Joseph Campus Shift:

Shift 1

Status:

Part Time w/

Benefits FTE:

0.400000

Bargaining Unit:

CWA Local 1168 Exempt from

Overtime:

Exempt:

No Work Schedule:

Days and Evenings with

Weekend and Holiday Rotation Hours:

Various shifts between 6:00AM - 7:30

PM Summary:

Performs a variety of duties to include, prepare, assemble, and distribute meals to patients/residents and visitors. Adheres to safe food handling procedures. Performs cleaning and sanitizing duties in work areas, which includes equipment. Transports equipment, meals and supplies to various destinations according to Supervisors requests.

Responsibilities:

EDUCATION

EXPERIENCE:

KNOWLEDGE, SKILL AND ABILITY

Ability to read and write English, follow oral and written instructions Ability to clearly and effectively communicate Ability to tell time and read a clock Ability to perform basic Math functions

WORKING CONDITIONS

Exposed to hazards from electrical/mechanical/power equipment. Exposed to housekeeping/cleaning agents/chemicals. Subject to hazards of flammable, explosive gases. Subject to burns and cuts. Subject to varying and unpredictable situations. Exposed to hazards of steam and heat. Exposed to varying degrees of kitchen elements. Subject to standing and walking most of the workday.

Extreme Cold:

temperature cold enough to cause marked bodily discomfort.

Extreme Heat:

temperature hot enough to cause bodily discomfort.

Moisture:

frequent contact to water or other liquids.