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BC
Bellmore-Merrick Central High School District
Substitute Food Service Worker - Middle and High Schools (8/28 Start Date)
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on New York data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,373 / year median in New York
+13% projected growth
Job Description
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Duties:
- Assist in food preparation, including chopping vegetables, preparing salads, and assembling sandwiches
- Serve food and beverages to students in a friendly and efficient manner
- Clean and sanitize work areas, dishes, utensils, and equipment
- Follow all food safety and sanitation guidelines
- Assist with inventory management and restocking supplies as needed
Requirements:
- Previous experience in the food service industry or school is preferred
- Knowledge of food handling and safety procedures
- Ability to work in a fast-paced environment
- Excellent and friendly customer service skills
- Strong communication and teamwork abilities