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CM
Community Missions, Inc.
Food Pantry Assistant
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on New York data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,373 / year median in New York
+13% projected growth
Job Description
Community Missions is seeking a dependable, organized Pantry Assistant to support the daily operations of our food pantry. This position plays an important role in ensuring the pantry remains clean, organized, and ready to serve individuals and families in our community. Responsibilities Assist with the day-to-day operations of the food pantry. Organize and maintain pantry inventory and storage areas. Clean and keep the pantry safe and orderly. Assist during pantry distribution/giveaway days. Receive, unload, and stock incoming deliveries. Provide courteous assistance to staff, volunteers, and community members. Qualifications High school diploma or equivalent preferred. One to three years of related experience preferred. Ability to lift and move food boxes and supplies. Strong organizational skills and attention to detail. Reliable, dependable, and able to work as part of a team.