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SM
Sprague's Maple Farms
Part Time Daytime Busser
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on New York data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,373 / year median in New York
+13% projected growth
Job Description
We are looking for a hard-working and dependable busser to join our team! This is for a daytime bussing position. You may also be expected to work some evenings, weekends, and holidays. The pay rate is $10.70/hour +plus $5.30/hour tip credit. Prior restaurant experience is preferred, but not required. We have a busy restaurant atmosphere and are well-known in the area. Due to scheduling limitations, applicants 16 years of age and older only. If interested, please apply online through this job post, or, stop in to fill out an application during our normal business hours. Please include your resume and references. Thank you!