This position offers a base hourly range of $14.62 - $24.34 per hour, depending on experience and qualifications, plus bonus based on company performance. One of the MANY work perkz at Sheetz is quarterly employee bonuses based on company performance! And there's more - A LOT more… like competitive salaries, PTO and parental leave, 401k match and employee stock ownership, limitless professional development and growth opportunities, tuition reimbursement, full medical, vision and dental coverage, and snack discounts!

OVERVIEW

Prepare and serve meals for breakfast and lunch as well as cater meals for meetings held at the facility.

RESPONSIBILITIES

(other duties may be assigned) 1. Prepare and serve food with a high regard to sanitation, food safety, quality, and friendly service. 2. Clean and sanitize food prep, food service, and break areas 3. Keep storage areas organized and assure products are coded and properly rotated, dispose any items that do not meet the quality guidelines. 4. Deliver meals to meeting rooms, kitchens, and/or building, as scheduled. 5. Collect payment for food items purchased. 6. Restock vending machines, grab and go cases, drink coolers, bakery cases, and break areas with food service products and items as they deplete. 7. Remove trash from food prep and break areas, as necessary. 8. Set/clean up, deliver and restock food on service lines and buffets 9. Pick up and deliver inventory and supplies to appropriate kitchens, as directed.

QUALIFICATIONS

(Equivalent combinations of education, licenses, certifications and/or experience may be considered) Education

• High School Diploma/GED preferred Experience
• Minimum 1 year experience in food service preferred Licenses/Certifications
• Serve Safe certification is preferred Tools & Equipment
• General Office Equipment
• Ovens, fryers, toasters, microwaves, mixers, dishwashers, and other foodservice equipment

ACCOMMODATIONS

Sheetz is committed to the full inclusion of all qualified individuals. Sheetz is committed to considering all applicants regardless of disability who can perform all essential job duties with or without accommodations.

Qualifications:

(Equivalent combinations of education, licenses, certifications and/or experience may be considered) Education High School Diploma/GED preferred Experience Minimum 1 year experience in food service preferred Licenses/Certifications Serve Safe certification is preferred Tools & Equipment General Office Equipment Ovens, fryers, toasters, microwaves, mixers, dishwashers, and other foodservice equipment