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Fairfield Inn & Suites Port Clinton Waterfront

Breakfast Attendant

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Scorecard

Based on Ohio data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$30,038 / year median in Ohio

+6% projected growth

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Job Description

We're looking for a friendly and dependable person to join our breakfast team!
Details:
Monday to Friday shift starts at 5:00 AM Weekends shift starts at 6:00 AM Weekends and holidays are required No experience needed - we will train you Paid time off Employee discounts What you'll do: Heat and serve breakfast food Set up and restock the breakfast area Greet and assist guests with a smile Keep the breakfast area and kitchen clean If you enjoy early mornings and helping people start their day with a great breakfast, we'd love to have you on our team!
Job Types:
Full-time, Part-time Pay:
From $13.00 per hour
Benefits:
Employee discount Paid time off
Work Location:
In person