Nutrition Services Substitute

REYNOLDS SD 7

Fairview, OR Job Details Part-time $19.50 an hour 16 hours ago Qualifications Food Handler Certification Full Job Description

ON-CALL NUTRITION SERVICES SUBSTITUTE

performs duties under the direction of Food Services Manager for the purposes of helping with: Food prep, food distribution for consumption by students and school personnel and to serve food and beverage items to students and staff; Assist in set up for breakfast or lunch for students and staff; Washing dishes and run dishwasher for the purpose of maintaining safe and sanitary conditions; Assist in cleaning kitchen for the purpose of maintaining safe and sanitary conditions; Assists other personnel as may be required for the purpose of supporting them in the completion of their work activities. Prior food service/prep experience helpful; Knowledge/experience in operation of industrial size dishwashers helpful; Knowledge of modern methods of food preparation, health codes and sanitation principles; Abilities to stand and walk for prolonged periods; Understand and carry out oral and written instructions; Significant physical abilities include lifting, carrying, pushing, pulling, balancing, stooping, reaching, handling, talking/hearing conversations and other sounds (potential hazards), visual acuity/depth perception and visual accommendation. Bilingual/Bicultural preferred Oregon Fingerprint and Criminal Background Check clearance required; Current State of Oregon Food Handlers Card required. Hours per day varies / TBD - Breakfast and Lunch Service Times for

ON CALL BASIS ONLY

- Entry level substitute position Oregon Fingerprint and Criminal Background Check clearance; Current State of Oregon Food Handler's Card