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The Salvation Army Eastern Territory
Food Bank Truck (Back-Up) Driver/Assistant
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Pennsylvania data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$32,468 / year median in Pennsylvania
+3% projected growth
Job Description
Overview This position is responsible for picking up food from the donating agencies anddelivering to the distribution points in a timely manner.
Essential Duties Responsibilities Pick up food from the donating agencies.
Essential Duties Responsibilities Pick up food from the donating agencies.
- Deliver food to the distribution points (Food Pantries/Soup Kitchens).
- Record the proper mileage of the truck
- Ensure the proper maintenance of the truck in a timely manner.
- Clean and wash the truck as needed.
- Collect the necessary statistics and signatures from each delivery site.
- Promptly report any damage to product.
- Secure necessary truck volunteers for loading/unloading.
- All three PA Clearances required upon employment and thereafter upon renewaldate: PA Child Abuse History Clearance, Request for Criminal Record, andFingerprint based federal criminal history.
- PA Mandated and Permissive Reporting and The Salvation Army's KeepSAfetraining required.
- Must have valid PA Drivers License Qualifications High School graduate or must have G.E.D. equivalent.
- Must be able to work unsupervised as minimal as possible