A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
Summary Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities. Enjoy close proximity access to Sea-Tac International Airport, downtown Seattle and Bellevue, Mount Rainier National Park, Gene Coulon Memorial Beach Park, and more. Explore the beauty of the Pacific Northwest, then return to your comfortable room in Renton.
Job Overview:
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. The Cafeteria Attendant is responsible for providing great service to our internal guests and maintaining the colleague dining room. This culinary position requires basic communication skills and the ability to lift and carry moderate weight. Food and beverage experience is a plus. This position will also have the opportunity to cross train as a Cook 1! Job Duties, but not limited to Prep and stock salad bar. Keep condiments stocked. Take inventory and submit an order for restocking. Take temperature of food items to ensure food safety. Keep the general cleanliness of employee break room. Have clear communication with the café cook and help with prepping and cooking when possible. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Wage Information:
The salary range for this position is $22.00 to $28.60. The starting rate for this position is $22.00. Decisions regarding individual salaries will be based on a number of factors, including experience, qualifications and education. Qualifications A true desire to satisfy the needs of others in a fast paced environment Basic communication skills required Well-organized and detail-oriented Ability to stand for long periods of time Ability to lift, pull, and push a moderate weight Able to work a flexible schedule including evenings, nights, weekends and holidays Possess valid food handlers' permit.
Benefits & Perks :
As a colleague, we have you covered with awesome benefits and perks!
Some of those include:
Medical, Dental and Vision Insurance after 30 days of employment Free Uniforms and Cleaning of your Uniform Tuition and Wellness Reimbursement Discounts on dry cleaning services Paid Vacation, sick leave and up to 2 float days 401(k) Paid Family Bonding Time Adoption Assistance Free Parking Referral Bonuses Discounted room nights and Friends and Family discounts at any participating Hyatt location starting on your first day of employment Up to 12 complimentary rooms at any participating Hyatt location after 90 days of service Free colleague meals during shift Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
