Please do not apply with no slicing experience. Looking for someone who is dependable, mature & knowledgeable on slicing, over 18 years or older with a MUST have deli slicing experience, Morning hours only 9am to 3:30pm or early leave if everything is done. We slice 4 days a week. Competitive Pay will be commensurate with ability. (Includes Bi-weekly Tips of $1 - $1.10 up each hour average)

•Immediate hiring

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Requirements:

Able to work in a fast-paced environment. Must be able to learn quickly Is considerate of managers by not calling out or not showing up on time for shifts to slice. Doesn't participate in drama and comes to work with a positive mental attitude. Must maintains an organized, stocked, and sanitary work space. Must be able to handle the slicer by adhering to safety requirements. Must have knowledge about slicing deli meats Able and willing to complete in other restaurant functions such as cleaning, per management direction, or any other duties assigned by management. Must maintain a safe work environment, adhering to all established food and safety guidelines. Must be reliable. Must be able to lift up to 20 lbs Job duties: Sharpening Slicer blades everyday before slicing Slice all deli meats assigned by manager FIFO meats after slicing Properly clean the whole slicer, slicer table and floors. Slice onions, green peppers and tomatoes Chop cucumbers and green peppers Cook (caramelized) onions and green peppers Prep Tuna mix and few in house dressings. Help with catering (if any) Clean all slicing and prep equipments and utensils used. Serious inquiries only. This is a back of the house position does not require much guest interactions. Please apply only if you are interested to show up. Thank you

Pay:

$16.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule People with a criminal record are encouraged to apply Application Question(s): Have you ever operated on Bizerba automated slicer? What kind of Deli meats have you sliced before? Who you know how to properly handle and clean a slicer and its blade? This is a sharp 9am morning shift, 4 days a week, weekend job. Do you be ok with this?

Experience:

Slicing:

1 year (Required)

License/Certification:

ServSafe (Preferred) Shift availability: Day Shift (Required) Ability to

Commute:

Melbourne, FL 32904 (Required)

Work Location:

In person