Pay:

$18-$22/hour, based on experience Part-time | Flexible morning/daytime hours | Approximately 3-5 hours per day Burger Factory is a fast-growing, halal-certified burger restaurant in Sterling, VA. We grind our beef fresh in-house and prepare our burger patties and signature Tornado Fries fresh for service. As our business continues to grow, we are looking for an experienced Butcher & Food Prep Specialist to help us keep up with our daily production needs and support our kitchen team. What You'll Do Grind fresh beef in accordance with Burger Factory recipes and procedures Prepare and portion burger meat into consistent burger balls/patties Maintain consistent portion sizes and product quality Prepare and portion potatoes for our signature Tornado Fries Operate meat grinders, slicers, knives and other food-preparation equipment safely Perform daily meat and food preparation according to established recipes and procedures Label, date and properly store prepared food Maintain proper food rotation and inventory practices Keep the prep area, equipment and work surfaces clean and sanitized Follow all food-safety, sanitation and temperature-control requirements Maintain a clean, organized and efficient prep station Communicate with the kitchen team regarding prep levels and upcoming production needs Help ensure the restaurant has sufficient prepared product before busy service periods What We're Looking For Previous butcher, meat cutter, meat-processing or commercial kitchen prep experience strongly preferred Experience using a commercial meat grinder is highly preferred Strong knife skills Experience portioning meat accurately and consistently Ability to work efficiently and independently Strong attention to food safety and sanitation Ability to stand for extended periods and perform repetitive food-preparation tasks Reliable and dependable Comfortable working in a fast-paced restaurant environment Ability to follow recipes, specifications and portion-control standards Must be able to work efficiently without constant supervision Schedule This is a part-time position focused primarily on daily food preparation , with shifts generally scheduled during the morning/daytime hours before and/or during the restaurant's busiest periods. We are looking for someone who can consistently work approximately 3-5 hours per day . Why This Position Matters Our restaurant is growing quickly, and our kitchen team is currently spending too much of its time on prep work during operating hours. This position will allow our cooks to focus on preparing customer orders while ensuring that our meat and potato products are prepared fresh and ready for service. If you have professional butcher or meat-preparation experience and enjoy working with fresh ingredients in a fast-paced restaurant environment, we'd love to hear from you. Apply today to join the Burger Factory team!

Pay:

$18.00 - $22.00 per hour

Work Location:

In person