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Stewart's Meat Market

Meat Cutter

Entry-Level JobVerifiedNo experience needed

Career Insights for Butcher / Meat Cutter

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Scorecard

Based on Washington data

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What they do

A Butcher or Meat Cutter butchers cows, pigs or other animals for meat and prepares different cuts of meat for retail or wholesale customers or for a food processing company.

$42,479 / year median in Washington

+9% projected growth

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Job Description

Overview We are seeking a skilled and dedicated Meat Cutter to join our team. The ideal candidate will have a passion for the food industry and a strong commitment to quality and customer service. As a Meat Cutter, you will play a crucial role in ensuring that our customers receive the freshest and highest quality meat products. You will be responsible for cutting, packaging, and preparing various types of meat while maintaining the highest standards of food safety and hygiene. Duties Cut, trim, and prepare various cuts of meat according to specifications and customer requests. Collaborate with team members to ensure efficient operations within the food production environment. Follow all company policies regarding food handling, preparation, and sanitation. Experience Previous experience in meat cutting or a related role within the food industry is preferred but not required. Familiarity with food handling practices and safety regulations is essential. Strong work ethic with the ability to engage positively with other employees. Join our team as a Meat Cutter and contribute to delivering high-quality products while providing exceptional service to our valued customers!
Job Types:
Full-time, Part-time Pay:
$21.00 - $26.00 per hour
Benefits:
Employee discount Flexible schedule Opportunities for advancement Paid sick time Paid time off Parental leave
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • Flexible Work Schedules
  • Dental Insurance