Sushi Chef Tatsu Sushi

• 5.0 Burbank, CA Job Details Part-time | Full-time $72,000
• $96,000 a year 6 hours ago Benefits Employee discount Qualifications Sushi Line cook experience Japanese cuisine Seafood Food preparation Full Job Description Job Overview We are seeking a skilled Sushi Chef to join our culinary team. The ideal candidate will have a passion for creating exquisite sushi dishes and be knowledgeable about traditional Japanese cuisine. Responsibilities
• Prepare a variety of sushi rolls, sashimi, and nigiri with precision and attention to detail
• Ensure high-quality food presentation and taste
• Maintain cleanliness and organization in the sushi bar area
• Collaborate with the kitchen team to coordinate overall meal preparation
• Monitor inventory levels and order supplies as needed
• Adhere to food safety standards and regulations Experience
• Previous experience working as a Sushi Chef in a restaurant setting
• Proficient in menu planning and creating new sushi dishes
• Strong knife skills and knowledge of kitchen equipment
• Familiarity with food handling and safety practices in the culinary industry
• Culinary degree or certification is a plus, but not required

Job Types:

Full-time, Part-time Pay:

$72,000.00

• $96,000.

00 per year

Benefits:

Employee discount

Experience:

Sushi chef: 3 years (Preferred) Shift availability: Night Shift (Preferred) Day Shift (Preferred)

Work Location:

In person