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The Chef Agency

Events Chef - Michelin-Starred Restaurant - Sonoma County, CA

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$58,805 / year median in California

+10% projected growth

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Job Description

Location:
Healdsburg, CA.
Salary:
$90,000-$100,000 base salary.
Benefits:
M/D/V, PTO, EAP, family meal, discounts, uniform, education, growth opportunities, relocation assistance. Michelin-starred Fine Dining Restaurant seeks an Events Chef to lead private dining and off-site culinary events.
Qualifications:
4+ years of Michelin-starred, serious fine dining, or highly refined restaurant experience. 2+ years of culinary management experience in fine dining or upscale dining. Experience with private dining, luxury events, off-site culinary experiences, or tasting menus. Ability and willingness to complete a 2-3 day paid stage or working interview.
Responsibilities:
Lead culinary execution for on-site events, off-site events, private dining, buyouts, and activations. Partner with culinary leadership and event teams on menus, prep, timing, staffing, and service standards. Support the main kitchen with prep, service, production, and operations when events are not active. Maintain Michelin-starred standards for quality, precision, organization, safety, and teamwork.