Culinary Sushi Chef - Intuit Dome Levy Sector - 3.2 Inglewood, CA Job Details Part-time $30 - $36 an hour 16 hours ago Benefits Wellness program Paid time off Employee assistance program Employee discount Qualifications Kitchen health and safety standards Sushi Grilling Recipe adherence Food preparation for special diets Food service customer order management Fish handling Vegetable preparation Cutting Food portioning Cleaning cooking equipment Mid-level Fish processing Culinary Arts Analysis skills Food service inventory management Food safety sanitizing procedures HACCP Seafood Production planning Team training Temperature monitoring Organizational skills Quality standards in production Accommodating special dietary needs Oven and range use Measuring ingredients Chopping vegetables Food quality control testing

Leadership Full Job Description Position Title:

Culinary Sushi Chef Pay Range :

$30.00 to $36.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1562692 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help.

Terms and conditions:

http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Description Reports to Culinary Management for 310 Provisions at Intuit Dome.

Essential Duties and Responsibilities:

Maintains 310 Provisions sushi standards and specifications related to food preparation and food handling on a daily basis, understands measurements requirements Prep is being done in a timely manner. Overseas and helps teach sushi preps needed skills. Coordinates sushi drops around dome and double checks incoming orders to check quality and record fish data. Helps make sushi when running behind schedule or need something completed within a specific time frame. Cut/fish and veg, makes nigiri, slice sashimi, roll sushi, and make handrolls Has extensive knowledge of the following: vegetables, preparing sushi rice, fish species, how to breakdown and portion fish, how to store and handle all seafood, and assist the Executive Sous Chef of sushi Knowledge of all kitchen and sushi equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, steam kettles, rice cookers, and maki machine Ability to inventory product, read menus (BEOs, Restaurant Orders) and estimate food requirements to create a production plan Maintains Intuit sushi standards and specifications related to food preparation and food handling on a daily basis, understands measurements requirements Knowledge and understanding of food safety and sanitation guidelines including temperature requirements and HACCP (Hazard Analysis and Critical Control Points) while understanding the science in cooking temperatures Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding and serving of food items including adjusting thermostat controls to regulate temperatures Observes and tests food being cooked/ prepared by tasting, smelling and piercing with cooking utensil to determine that food is cooked/ prepared properly, according to specifications. Cleans kitchen equipment Ability to handle special dietary requests for catering and premium guests/ events Creates seasonings, cures and rubs Must demonstrate advanced culinary technical skills required in food preparation and use of kitchen equipment Must demonstrate ability to present and discuss menu item preparation with Cook 1, Cook 2, Prep Cooks, Front of House team, leadership, and

Guests Skills and Qualifications:

Passion for Culinary and delighting our Guests with food! Minimum 2 years experience in culinary field with a focus on high volume production Culinary Education Degree or equivalent experience required with less than 2 years experience Must be at least 18 years of age to be considered for this role Proficient knife skills Basic knowledge of technology Proven knowledge of culinary and sushi techniques and terminology Proven ability to read and understand recipes Organizational skills; Ability to multi task and work in a very fast paced team environment Speed, accuracy and efficiency are required and ability to work well under pressure Ability to adapt to production requirements

Preferred Education:

Vocation School training or High School certification Culinary Education Degree or equivalent Certification from CIA or equivalent Basic Wine Knowledge Recommendation from school Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Certain positions may require Florida Level 2 background screening.

Details:

https://info.flclearinghouse.com/ Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

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