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H
Haru
BOH Team - Sushi Chef / Kitchen Chef/ Sushi Helper/ Line Cook / Prep Cook
Entry-Level JobVerifiedNo experience needed
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$43,777 / year median in California
+13% projected growth
Job Description
BOH Team - Sushi Chef / Kitchen Chef/ Sushi Helper/ Line Cook / Prep Cook Haru - 3.6 Los Altos, CA Job Details Part-time | Full-time $22.00 - $30.90 an hour 16 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Sushi Pre-cooking preparation Teamwork Japanese cuisine Seafood Full Job Description HARU Modern Japanese Dining & Bar - Back of House Team HARU Modern Japanese Dining & Bar in Los Altos is looking for reliable, hardworking, and motivated team members to join our Back of House team.