Love cooking but want flexibility? Join a growing personal chef company and build your clientele one family at a time.$50/hour | 4 hours/booking | $200/booking. More clients are on the waitlist if this is a good fit.

Schedule:

1 hr shopping & menu prep + 3 hr cook windowLooking to start as soon as the hiring process is complete. Must be able to pass a background check. My company offers meal prep for families and in-house cooking services. I am looking for a chef to work with clients in San Francisco and the Peninsula.

Candidate would have:-excellent communication skills with the client and me, including email-professional workmanship, on time, clean work space, clean professional chef attire-good food presentation and safe food handling-professional kitchen experience; able to execute multiple meals simultaneously and promptly-ServSafe certification or equivalent food handler's certificate preferred-reliable vehicle for transportationChef is responsible for:-menu creation based on family preferences. (typically 4 entrees, 2 starch & 2 veg sides) -communicating via email with family about menu and/or changes-shopping for groceries (these are covered by client)-preparing meals for the week in a 3-hour cook window-cleaning up the kitchenEmail a brief intro about your culinary background and why personal cheffing excites you, plus any relevant work experience. Check out www.taichef.com to see more information