Job Overview Row House Personal Chef ($35.94/hr) See below — fax resume to 650-433-5453 Se habla español NOTE!!! We offer great jobs for people who don't want to work weekends, late nights, and don't mind summers off. These are

SEASONAL

jobs! Student Organized Services, Inc. contracts private chefs at Stanford University to serve 35 "Row Houses" spread throughout campus which employ private chefs operating residential kitchens, usually buffet-style. We are constantly accepting applications from qualified candidates for the position of chef. These jobs entail cooking lunch and dinner for approximately 38-60 students Monday through Friday as well as continental breakfast setups. These are sought-after jobs and require of the chef maturity, culinary skills with a versatile menu, and consistency of quality. Work is offered approximately 33 weeks out of the year, from mid September (start Sept 14) to mid-June with nice vacation perks. We offer health (Kaiser Silver), dental (Delta Dental PPO +), and 401(k) benefit options. Each kitchen team consists of a chef and chef assistant/"hasher". We are seeking chef applicants who are ready for: 1) Preparing healthy and delicious menus of great variety in batch 2) Ordering and receiving of supplies and sundry items within given budget 3) Self-manage with an assistant, as well as direct the assistant as need be 4) Work fast and in a timely manner - menus require variety (main entree, vegetarian/vegan alternative, attention to allergens, side dishes, starch, dessert) 5) Able to lift 60 pounds 6) Clean and sanitize kitchen and work areas 7) Network with residents and other chefs for menu planning and seasonality Big plusses: 1) Bake fresh breads 2) Prepare most foods from scratch 3) Prepare desserts from scratch Assistants/Commis must: 1) Be able to lift 60 pounds 2) Demonstrate decent knife skills 3) Dishwash, stock, prep food, prepare salad bar, fruit trays, etc. 4) Clean And Sanitize "house" dining room, kitchen, dining areas, and kitchen storerooms Applicants should have a working knowledge in a variety of culinary themes, as the student clientele expects a healthy variety. Please reply to this posting by emailing or faxing a resume containing at least three verifiable references. Santa Clara County Food Manager's Certification required for chefs (or within 30 days of start) Santa Clara County SB 602 - Food Handler Cards a major plus for all (or within 30 days of start) Student Organized Services, Inc. is an Equal Opportunity Employer and is committed to a diverse workforce. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, or national origin.

Job Type:

Full-time Salary:

From $35.94 per hour

Benefits:

Kaiser Silver EE Only, Dental EE Only, 401k, holiday pay, PTO, potential bonuses

Pay:

From $35.94 per hour Expected hours: 40.0 per week

Benefits:

401(k) 401(k) matching Dental insurance Food provided Health insurance Paid time off

Work Location:

In person