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Fujiyama
Sushi Chef
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Scorecard
Based on Colorado data
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$39,687 / year median in Colorado
+14% projected growth
Job Description
Sushi Chef Fujiyama - 3.4 Colorado Springs, CO Job Details Part-time | Full-time From $17 an hour 18 hours ago Benefits Employee discount Flexible schedule Food provided Qualifications Sushi Fryers Kitchen ovens Kitchen grills Restaurant experience Full Job Description