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Westbound & Down Brewing Company
Chef de Cuisine
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Scorecard
Based on Colorado data
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What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$44,407 / year median in Colorado
+13% projected growth
Job Description
Chef de Cuisine Westbound & Down Brewing Company - 3.4 Lafayette, CO Job Details Full-time $68,000 - $72,000 a year 2 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Qualifications Team leadership Pizza experience Managing kitchen staff Communication with kitchen staff