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CI
Columbus Inn
Sous Chef
Career Insights for Sous Chef
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Based on Delaware data
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What they do
A Sous Chef hands on and actively involved in the day-to-day running of the kitchen. Sous chefs fill in as leaders for the head chef, and get involved in preparing food like station chefs when needed.
$58,871 / year median in Delaware
+7% projected growth
Job Description
Columbus Inn, Wilmington's favorite upscale tavern, is seeking a knowledgeable, motivated and hardworking sous chef to join our culinary team. We offer a competitive compensation package in a stable and friendly work environment. Additionally, we are a creative, ambitious business with an aggressive growth strategy and are hopeful to find like-minded leaders to join us as we move forward. If this sounds like a solid fit, we would love to hear from you today!