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Culinary Dropout
Executive Chef
Job Description
Executive Chef Culinary Dropout
- 3.5 Meridian, ID Job Details $90,000
- $110,000 a year 10 hours ago Benefits Health insurance Dental insurance Tuition reimbursement Paid time off Vision insurance Retirement plan Qualifications Food service management Full Job Description Compensation Range $90,000
- $110,000 /year + 25% Bonus Opportunity Overview Hiring
- Executive Chef Hiring Immediately Coming Soon!
- Verify Employer.
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Scorecard
Based on Idaho data
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What they do
An Executive Chef holds a position at the very top of the kitchen management structure. Executive chefs are often responsible for the operation of multiple outlets of food service. Usually larger establishments have an executive chef, and it is primarily for a management role rather than manual cooking.
$84,864 / year median in Idaho
+1% projected growth